Browse Books: Social Science / Agriculture & Food

The Eggs Benedict Option By Raw Egg Nationalist Cover Image
$25.16
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Cooked: A Natural History of Transformation By Michael Pollan Cover Image
$18.00
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The Secret History of Food: Strange but True Stories About the Origins of Everything We Eat By Matt Siegel Cover Image
$19.99
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A Small Farm Future: Making the Case for a Society Built Around Local Economies, Self-Provisioning, Agricultural Diversity and a Shared Ear By Chris Smaje Cover Image
$22.50
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Folks, This Ain't Normal: A Farmer's Advice for Happier Hens, Healthier People, and a Better World By Joel Salatin Cover Image
$19.99
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We Are Each Other’s Harvest: Celebrating African American Farmers, Land, and Legacy By Natalie Baszile Cover Image
$39.99
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Agroecology and Regenerative Agriculture: Sustainable Solutions for Hunger, Poverty, and Climate Change By Vandana Shiva Cover Image
$24.95
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The Dirty Life: A Memoir of Farming, Food, and Love By Kristin Kimball Cover Image
$18.00
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The Devil's Cup: A History of the World According to Coffee: A History of the World According to Coffee By Stewart Lee Allen Cover Image
$17.00
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White Burgers, Black Cash: Fast Food from Black Exclusion to Exploitation By Naa Oyo A. Kwate Cover Image
$29.95
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A Drum in One Hand, a Sockeye in the Other: Stories of Indigenous Food Sovereignty from the Northwest Coast (Indigenous Confluences) By Charlotte Coté Cover Image
$29.95
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Eating to Extinction: The World's Rarest Foods and Why We Need to Save Them By Dan Saladino Cover Image
$30.00
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